LIFE HACKS: HOW TO MAKE THE PERFECT CHEESEBURGER

Toronto’s Parts and Labour owner and burger champion Matty Matheson has had a burger or two in his day, so Munchies had him demonstrate how to make a proper one. Here Matty breaks down the science and technique of burger making and shows us what separates the real deals from the fakes out there. Watch the delicious clip below.

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